About
bkry is an experimental bakespace, a place where curiosity leads and baking is treated as an art. We opened in Alserkal Avenue in June 2024, and our second space at Nad Al Sheba Mall opened in July 2026.
Meet Chef Kameel
Our cofounder and head chef Kameel Rasyid Eril first baked with his mother in Indonesia, sharing what they made with their community. Today he leads our kitchen, where every bread, cake and pastry comes from a recipe of our own.
From the grain up
We mill grains in house, including Emirati wheat from Saba Sanabel Farm, and bake with regenerative grain from Wildfarmed. Our chocolate starts with cacao from Tanzania and Ecuador, and we make our own miso and ferments behind the kitchen.
Zero proof, zero waste
Our zero proof drinks are made in house from hand picked ingredients, including ones that would usually go to waste, blended to carry the depth of a classic spirit, minus the buzz.
Before you visit
Laptops are welcome. At busy times we keep laptop stays to an hour and ask for a minimum spend of AED 100. Everything we bake may contain allergens, so please speak to the team before you order. Café prices include 5% VAT.
Locations
bkry Alserkal Avenue
Warehouse 76, Alserkal Avenue, Al Quoz 1, Dubai
Opening hours (Asia/Dubai):
- Every day: 08:00 to 22:00
bkry Nad Al Sheba Mall
Nad Al Sheba Mall, Nad Al Sheba 3, Dubai
Opening hours (Asia/Dubai):
- Monday to Friday: 08:00 to 22:00
- Saturday to Sunday: 08:00 to 24:00